The Harbour Master
Daily for lunch and dinner (11am - late)
Sat & Sun: Open 7am-11am for Alfresco Breakfast
Finalist for Restaurant within an Accommodation Hotel Award, 2014 AHAWA Accommodation Awards
Experience a warm and relaxed atmosphere at our Fremantle restaurant, The Harbour Master, located at the Esplanade Hotel Fremantle.
The contemporary menu celebrates the best of local produce including perfectly grilled WA steaks, fresh seafood, wholesome sides and traditional desserts, as well as new exciting tapas style share dishes. Enjoy a pre-dinner drink in the stylish cocktail bar, serving champagne by the glass, premium spirits and tempting cocktails. Accompany your meal with a variety of local and international wines from our walk-in wine room.
Enjoy the fresh air and beautiful park views at The Harbour Master Alfresco on Marine Terrace in Fremantle. Share some delicious tapas style dishes with friends while you sip on a cheeky local wine or beer. An absolute must try is the impressive hanging skewers served over rustic fries - choose from chicken marinated in tequila or beer marinated in herbs and Creole spices.
The restaurant design features historic images of Fremantle Harbour and surrounds to highlight the link between the development of the city and the evolution of the Hotel site. The Harbour Master derives its name from the first owner of the Hotel site, Captain Daniel Scott, who arrived in Fremantle in 1829 and became Harbour Master until his retirement in 1851. Captain Scott leased the Hotel site to the Government as a temporary convict establishment to assist in housing the first arrivals.
Specials & Offerings
Mother's Day is coming up on Sunday 10 May, have you made plans? Enjoy a three course set menu lunch or High Tea at The Harbour Master for something extra special with complimentary glass of Mumm Champagne for mothers.
Three Course Lunch - 11am to 2pm
Children $15 kids menu (under 12)
High Tea - 3.00pm to 5.00pm - From $41.00 per person
Bookings essential. Credit card number is taken at time of booking. Full payment is required up front. No online bookings will be accepted as being special event. No refund policy on this event and no refunds will be issued once payment has been made.
High Tea - 3pm Sundays
Set aside Sunday afternoon to indulge in a Fremantle High Tea at The Harbour Master. Sundays 3pm - 5pm. Bookings recommended.
Treat yourself to an assortment of ribbon sandwiches, freshly baked scones accompanied with jam and double cream, and a selection of cakes or tarts accompanied by a selection of teas by T2.
Classic High Tea
|$35 per person|
Sparkling High Tea
|$41 per person|
Why not book a high tea for your Hen's Party? A spot on farewell to your single days with all your favourite ladies, young and old! Call 9432 4801 for more information or to book your Hen's High Tea in our private dining venue, The Calista Room.