Breakfast 6am -10am Monday - Friday & 6:30am -10:30am Saturday - Sunday
Our Surry Hills restaurant is conveniently located on the first floor of Rydges Sydney Central and features innovative menu items prepared with fresh, high-quality ingredients.
Guests can enjoy dining at Albies for "RISE" breakfast 6am -10am Monday through Friday and 6:30am -10:30am Saturday and Sunday. The Surry Hills restaurant helps guests to start the day off right with a wide selection of fresh fruits, cereals, breads, pastries and hot menu items.
Executive Chef Rick Fowden creates tantalizing menus that change with the seasons so that each dish includes the freshest, most flavourful ingredients.