An Restaurant

Pho for the uninitiated is a northern Vietnamese rice noodle soup. Aficionados will often seek out and vigorously debate which Pho shop offers the best tasting combination of steaming noodles, crisp bean sprouts and refined soup base. Many soup base recipes are family secrets that are jealously guarded and handed down from one generation to another. This large ‘no frills’ 350-seat establishment has a reputation for being amongst the very best Pho shops in Sydney. The menu offers numerous Pho combinations and judging by the happy crowds of people hunched over bowls contentedly slurping away, they are definitely doing something right.