Ho! Ho! Ho! – the festive season is almost upon us – in fact, our special festive season buffets start happening on November 15 (Friday and Saturday nights).
It’s great value at just $49 per person and includes a traditional roast carvery, gourmet salads as well as Tiger Prawns and Tassie oysters, decadent desserts and live music.
The bar opens at 5:00pm, live music kicks off at 5:00pm and the buffet starts at 6:00pm. To book, phone Frescos on 6021 5366 or online via www.fescosalbury.com.au.