Drink/Dine,Hotel News ian 1/2/2014

Parramatta Pastry Chef RaviRydges Parramatta is working towards bigger and better things and we have employed our very own Specialty Pastry Chef.

Charming and talented Ravi brings a wealth of knowledge and experience and we are now creating all our specialty desserts for all of our outlets, including Banquets, Stock Café and Steeds Club Grill & Bar.

With only the finest ingredients used, our desserts and pastry selections are sure to please anyone who has a sweet tooth... or indeed a savoury tooth!

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