Sunday Roast on the Coast

Join us for an unforgettable culinary experience where we present a carefully crafted menu featuring an array of mouthwatering dishes that will leave you craving for more.

Sink your teeth into our signature Roast Awhi Farm Beef Ribeye, expertly prepared to perfection and served with rich, savory gravy and a tangy horseradish sauce. This prime cut of beef will melt in your mouth, delivering an explosion of flavors that will tantalize your taste buds.

If you prefer a classic, we have a Glazed Pork option available, cooked to perfection and accompanied by a luscious gravy, tangy mustard, and delightful apple sauce.

For our vegetarian guests, we offer a tantalizing Vegetarian Lasagne. Layered with flavorful vegetables and topped with a delectable napoli sauce.

And to satisfy your sweet tooth, we offer two irresistible desserts. Indulge in our Sticky Date Pudding, drizzled with a heavenly caramel sauce and accompanied by a dollop of light and creamy Chantilly cream. If you’re a fan of the classic, our Apple and Berry Crumble served with luscious custard will provide the perfect ending to your Sunday feast.

Every Sunday at 12pm 

Adults from $45pp | Kids 4 – 12yrs, from $2 x their age | Under 4’s free!

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