Rydges Port Macquarie
Christmas Day Buffet Lunch
From AU$79
Christmas Day Buffet Lunch at Rydges Port Macquarie
Monday 25 December 2023
Christmas Day … It’s a day of celebration, good food, drinks and precious moments with those closest to you.
Rydges Port Macquarie understand how much work goes into Christmas Day Lunch so our Chefs have created a Christmas buffet experience for you…. minus the hassle of having to do it yourself!
This year Rydges Port Macquarie will prepare a Christmas Day Buffet Lunch in our gorgeously themed ballroom overlooking the stunning blue waters of the Hastings River.
All are invited to attend! Whether you’re planning to dine solo or as a group, perfectly prepared meals and drinks with a side of festive cheer is guaranteed!
Our Executive Chef’s impressive buffet lunch features traditional Christmas favourites like roast pork, turkey, honey mustard glazed leg ham and roast vegetables. We’ll also have the freshest of Oysters & prawns to enjoy … and to finish… scrumptious sweet treats handmade by our dessert specialists.
Our pricing for Christmas Buffet Lunch is below;
Christmas Buffet Lunch (served in our Ballroom)
Adults | $199 pp
Children 12- 17yrs | $99 pp
Children 5-11 yrs | $79 pp
Under 5 | FREE
Children 12- 17yrs | $99 pp
Children 5-11 yrs | $79 pp
Under 5 | FREE
Tickets are available now (Full payment required at time of booking). Get in early to avoid disappointment as this event does sell out quickly. Our exact menu will be finalised closer to the event. We’re more than happy to provide you with further information, just call our friendly reception team on (02) 6589 2888.
We look forward to having you join us for Christmas Day Buffet Lunch! We’ll even do the washing up!
Merry Christmas from the entire team at Rydges Port Macquarie!
The Menu:
From the Sea
- Oysters
- Marinated Mussels
- Bugs
- Prawns
- Smoked Salmon – sour cream, dill, onion, capers
- Cocktail Sauce
- Lemon wedges
Carvery
- Glazed Leg Ham
- Slow Roasted Beef
- Rolled Roasted Turkey Breast
- Selection of Mustards, Gravy, Cranberry Sauce
Vegetable / Salads
- Garden Salad
- Roast pumpkin & Feta Salad
- Make your own Caesar Salad
- Potato Salad
- Salad Dressings
- Honey Glazed Carrots
- Roast Potato
- Seasonal Greens
- Roast Vegetables
- Roasted Corn on the Cob
- Cauliflower Gratin
- Mixed Dinner Rolls
Hot Dishes
- Pork Belly – Braised Red Cabbage and Apple Sauce
- Barramundi – Edamame beans, pickled ginger, nori butter
- Roasted Chicken Thigh – braised leek
Desserts
- Christmas Pudding
- Custard
- Brandy Custard
- Pavlova
- Fruit Mince Pies
- Rum Balls
- Sticky Date Pudding
- Butterscotch Sauce
- Cheese Platter
Download the event flyer here: