Six Acres Restaurant

A steakhouse with a warm country spirit, Six Acres Restaurant aspires to deliver outstanding ‘paddock to plate’ cuisine. A classically simple menu showcasing the finest seasonal ingredients ensures optimum flavour, with a focus on fresh, premium, local produce all masterfully prepared and served.

Six Acres Restaurant is led by our Executive Chef Francesco Trucco, who brings a wealth of knowledge and experience gained from years in the industry.

Our bottomless Sparkling Buffet Breakfast is also available daily from 6.30 – 10.30am, making it the ideal breakfast or brunch meeting spot for friends, family and business.

To enquire or make a reservation, contact our friendly staff.