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Madame Za

Madame Za presents her Asian fusion restaurant, open for lunch and dinner at Rydges Palmerston.

Together with Chef John Borlagdan she brings you the best of Asia in a series of shared plates.

Her restaurant embodies sophistication, where outstanding service compliments the contemporary menu full of style, texture, colour, aroma and taste.

The dining experience is about tasting, sharing and feasting on fresh ingredients with Scallops, Sashimi & Madame Za “KFC” some favourite small plates.

The shared experience continues with a selection of Slow Cooked Lamb Ribs with a Sambal, Kecap and Salmon Ceviche through to an extensive selection of Big plates and Sides.

Our Asian fusion menu delivers a diverse range from our Pan Seared Duck Breast, NT Wild Caught Barramundi with Ginger & Coconut Curry Sauce through to the daily Butchers Selections, there is something for all tastes.

If you’re passionate about food, Madame Za won’t disappoint.

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