Eat & Drink

Why leave the comfort of the Hotel when we have Christchurch’s favourite premium steakhouse on-site.  If you don’t dine at Bloody Mary’s it would be a huge missed-steak!

Our famous buffet breakfast is available from 6am – 10am Monday-Friday and 6am – 10.30am weekends and public holidays. Fuel-up on scrumptious hot or cold dishes, and try-out the rather spectacular Ferrari-red toasters! If you have any room left after breakfast Mary’s brasserie menu on offer from 12 noon takes care of your afternoon appetite.

But you won’t want to miss our dinner menu – it’s a beef lovers paradise.  Our executive chef and his team have selected the best quality cuts from the best local producers to create a grill menu like no other.  Angus, Hereford and Wagyu feature – and a kiwi grill wouldn’t be complete without some fine Canterbury lamb.

Match our amazing grill menu with some delicious locally sourced seafood and house crafted desserts and Bloody Mary’s truly is a dining experience to remember.

Mary’s is pretty popular so we recommend you reserve a table, click here to make a booking now.

Visit the Bloody Mary’s website for photos, menus and more.